Organic Pu-erh tea from Yunnan, China Raw (Sheng Cha)- Traditional slow fermentation with lighter nuanced flavor developed over time and golden color. Often referred to as "green". Contains caffeine Brew- 1 cake per 16 ounce water Brew- 185F 2-3 minutes May be steeped multiple times Loose leaf mini cakes Approximately 10 cups of tea per oz Plastic Free Compostable Packaging
